3 Deck 6 Tray Premier Electric Oven – Commercial BakeMaster Series 🔌🔥 | High-Capacity Bakery Pro
🔥 Master Every Batch with Premier’s 3-Deck Electric Powerhouse – Only at Macire
Take your bakery or restaurant to the next level with the 3 Deck 6 Tray Premier Electric Oven, built for serious commercial baking. With precision electric heating, independent temperature control per deck, and heavy-duty construction, this BakeMaster Series oven is engineered for professionals demanding high volume, consistency, and energy efficiency.
⚡ Key Features & Benefits
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✅ 3 Independent Decks with 6 Trays Total – Bake different recipes simultaneously
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✅ Electric Heating – No gas needed, ideal for indoor setups with steady power supply
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✅ High-Capacity Baking – Bake up to 18 large loaves or pizzas at once
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✅ Stainless Steel Body – Commercial-grade durability and hygiene
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✅ Tempered Glass Doors & Internal Lights – Monitor progress without heat loss
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✅ Top & Bottom Heat Control – Achieve perfect browning and crust
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✅ Auto Timer with Alarm – No more burnt batches
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✅ Energy Efficient Coils – Designed for Kenyan voltage and long baking hours
📊 Technical Specifications
| Specification | Description |
|---|---|
| Brand | Premier |
| Capacity | 3 Decks, 6 Trays |
| Power Source | Electric (3 Phase, 220–415V) |
| Power Rating | 18kW – 22kW (Approx.) |
| Temperature Range | 0 – 300°C (Per Deck) |
| Material | Stainless Steel |
| Thermostat | Independent – Each Deck |
| Tray Size | 40x60cm Standard Commercial Trays |
| Dimensions | Approx. 135 x 90 x 180 cm |
| Weight | Approx. 250–300 Kg |
🧁 Perfect For:
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Commercial Bakeries & Cake Houses 🎂
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Hotel and Restaurant Kitchens 🧑🍳
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Pizza Joints & Cafés 🍕
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School & Hospital Kitchens 🏫🏥
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Industrial Catering Setups 🎉
🛠️ Maintenance Tips
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✔️ Clean trays and chambers after every use to avoid carbon build-up
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✔️ Use a voltage stabilizer to prevent coil burnout
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✔️ Inspect thermostat calibration monthly
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✔️ Lubricate doors & tighten handles quarterly
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✔️ Keep unit dry and covered when idle
🧰 DIY Startup Guide
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🧱 Place oven on flat, heat-resistant surface
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🔌 Connect to 3-phase power with the help of an electrician
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🎛️ Set temperature for each deck as per your recipe
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⏲️ Load trays, set timer, and monitor via glass window
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🧽 Clean after cooldown – unplug before maintenance
⚠️ Do’s and Don’ts
Do’s
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✅ Use the correct voltage as specified
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✅ Preheat decks for 10–15 mins before baking
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✅ Clean coil covers and trays regularly
Don’ts
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❌ Don’t connect to single-phase power
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❌ Don’t overload trays
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❌ Don’t use metal tools that may scratch the oven interior
❓ FAQs
Q: Can I use one deck at a time?
A: Yes! Each deck operates independently with its own heat control.
Q: Is it suitable for pizza?
A: Absolutely. It produces excellent pizza crusts with its high-temp control.
Q: Does it come with trays?
A: Yes, it includes 6 trays – 2 per deck (standard size).
Q: Can it be used with a generator?
A: Yes, but ensure your generator can support at least 25kW for safety and performance.
📦 What’s in the Box?
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3 Deck 6 Tray Premier Electric Oven
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User Manual
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6 Baking Trays
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Temperature Calibration Tool (Optional)
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1-Year Warranty from Macire Limited
3 Deck 6 Tray Premier Electric Oven – BakeMaster Pro Series 🔌🔥
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✅ Electric-powered, no gas needed
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✅ Independent controls for each deck
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✅ Bakes up to 18 loaves or pizzas 🍞🍕
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✅ Glass doors & interior lights 🔍
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✅ Stainless steel body – long life 💪
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✅ Easy to clean & maintain 🧽
#ElectricOven #PremierBakeMaster #3Deck6Tray #CommercialBaking #BakeryEquipment #MacireOven #HeavyDutyOven #PizzaOven #KenyaKitchenGear #MacireLimited
📍 Find it at Macire Limited – Barkat Biashara Mall, Kumasi Road, Opp. Simba Coach
📞 Call or WhatsApp: +254 718 762 530
🌐 Visit: www.macire.co.ke
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